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Add gradually until preferred consistency is achieved. The hydration of Ultratex is rapid so it thickens very quickly. Ideally, leave it for five minutes or so as the consistency will continue thickening slightly as the starch swells. Typical dosage levels in liquid systems: 1-5%.
Special Ingredients
Ultratex
Ultratex is a must have product for any kitchen. It is an extremely versatile, high performance, thickening starch. It can be added to both hot and cold liquid preparations until the desired thickness is reached. It is a tasteless, colourless and gluten free powder. When added to a liquid it disperses quickly and evenly without forming lumps. Thicken to an ideal texture and consistency without compromising the flavour. Simply add 1-5% for instant thickening, hot or cold.
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